Welcome to our food blog! Today, we want to share with you our recent experience returning to The Mill, a beloved pizzeria that has become a staple for our family since we moved to LansdThe Millale a few years ago.
If you're a fan of wood-fired pizza, then The Mill is the place for you. We believe they make the best wood-fired pizza in the area, and it's evident by the crowds that gather there. If you're hoping to eat at a reasonable hour, it's best to order early in the night. In fact, we've found that placing an online order at 4:30pm on a Friday ensures that we can pick up our pizza by 5:30pm. That's how popular The Mill is!
Sweetie Pie
If you're a pizza lover, then you must try The Mill's signature pie that our family can't resist. This particular pizza has become a beloved favorite for my daughter, who never fails to request it every time we visit The Mill.
What makes it so special? It's the unique combination of a sweet sauce and thick cheese that is actually on the bottom, which creates a mouth-watering taste and texture that will keep you coming back for more.
But, this pizza is not just a hit with my daughter. It's also a favorite of my wife and me, and we always make sure to order a few slices whenever we dine at The Mill. Trust us, it's a must-try for everyone who loves pizza. So, don't hesitate to order this pie on your next visit to The Mill!
Margarita
You must try The Mill's famous Margherita pizza, which happens to be my wife's absolute favorite.
Trust me, if I ever forget to order this pizza by mistake, I can always expect to hear about it from my wife. And it's no wonder why she loves it so much. The pizza is perfectly balanced with just enough fresh basil and mozzarella on every slice. Meanwhile, the sauce is delightfully sweet and the mozzarella is incredibly fresh.
The Ticket
If you're looking to try something new at The Mill, we highly recommend giving The Ticket pizza a try. This pizza is a perfect combination of savory flavors that will leave you craving for more.
The Ticket comes with a choice of red or white sauce, along with bacon and spinach. For those who don't enjoy onions, like us, simply ask for them to be left out. Trust us, you won't even miss them. What really stood out about this pizza was the perfect balance of ingredients. There was just enough cheese to hold everything together, while they were definitely not stingy with the bacon and spinach.
Pizza lovers, if you're searching for the best wood-fired pizza in the area, then look no further than The Mill. Trust me, the pizzas here are absolutely amazing!
However, be sure to plan ahead and place your order early, as this place gets really busy. I've overheard that on Friday nights, the wait time can stretch to over an hour and a half if you don't order in time. So, to avoid any frustration or delay, make sure to place your order in advance.
Overall, The Mill is definitely worth the wait, as you'll be treated to some of the most delicious pizzas you'll ever taste. So, be sure to give it a try and experience the amazing taste of their wood-fired pizzas.
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